Speaker: Michael Tierra. The effect of kichari on a variety of chronic diseases is discussed. Kichari is a combination of brown rice, mung beans and Indian spices, cooked to a gruel. Other foods from China and India which help in the treatment of cancer of all kinds are presented. The lecture ends with Dr. Miriam Lee's soups and broths for serious conditions.
Content | |
Media | MP3 Audio |
Speaker | Teresa Boardwine |
Herbal and Nutritional Therapies for Acute/Chronic Conditions
- Event: 2000 Medicines from the Earth Symposium
- Product Code: 00ME26
- Availability: In Stock
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$11.99
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Tags: kichari, brown rice, mung beans